N-Acetyl-L-tryptophan (CAS# 1218-34-4)

N-acetyl-L-tryptophan is a naturally occurring amino acid commonly referred to as NAC in chemistry. The following is an introduction to the nature, use, manufacturing method, and safety information of NAC:

Quality:
N-acetyl-L-tryptophan is a colorless to light yellow crystalline powder that is soluble in water and polar organic solvents.

Uses: N-acetyl-L-tryptophan can also improve skin texture and reduce skin aging and pigmentation.

Method:
The preparation of N-acetyl-L-tryptophan is usually obtained by reacting L-tryptophan with acetic anhydride. In the specific step, L-tryptophan reacts with acetic anhydride in the presence of an appropriate catalyst at the appropriate temperature and reaction time to form a product, and the final product is obtained through crystallization and purification.

Safety Information:
N-acetyl-L-tryptophan is generally safe under normal conditions of use. As a chemical substance, users are still required to comply with the relevant safety operating procedures. Care should be taken to prevent inhalation, contact with skin and eyes, and to maintain a well-ventilated environment when handling, storing, and handling the substance. In case of accidents, appropriate first aid measures should be taken immediately and a doctor’s guidance should be consulted.