Methyl 2-hexenoate(CAS#2396-77-2)

Introducing Methyl 2-Hexenoate (CAS No. 2396-77-2) – a versatile and essential compound in the world of organic chemistry and industrial applications. This colorless to pale yellow liquid is characterized by its pleasant fruity aroma, making it a valuable ingredient in the fragrance and flavor industries. Methyl 2-Hexenoate is an unsaturated ester, derived from the reaction of hexenoic acid and methanol, and is known for its unique chemical properties that make it suitable for a variety of uses.

In the realm of flavoring, Methyl 2-Hexenoate is prized for its ability to impart a fresh, fruity taste reminiscent of ripe fruits, making it a popular choice for food and beverage manufacturers looking to enhance their products. Its stability and compatibility with other flavor compounds allow it to be seamlessly integrated into a wide range of formulations, from candies to beverages, ensuring a delightful sensory experience for consumers.

Beyond its applications in flavoring, Methyl 2-Hexenoate is also utilized in the production of various chemical intermediates, making it a crucial component in the synthesis of more complex organic compounds. Its reactivity and ability to undergo various chemical transformations open up possibilities for innovation in the development of new materials and products.

Safety and quality are paramount, and Methyl 2-Hexenoate is produced under stringent regulations to ensure it meets industry standards. Whether you are a manufacturer in the food and beverage sector or a researcher in organic chemistry, Methyl 2-Hexenoate offers a reliable and effective solution for your needs.

Explore the potential of Methyl 2-Hexenoate today and elevate your products with this exceptional compound that combines functionality with a delightful sensory profile. Embrace the future of flavor and chemistry with Methyl 2-Hexenoate – where innovation meets quality.