L-Arginine L-glutamate(CAS# 4320-30-3)
WGK Germany | 3 |
Introduction
Quality:
L-arginine-L-glutamate is a white crystalline or crystalline powder that is soluble in water. It has the characteristics of a sour and slightly salty taste.
Use:
L-arginine-L-glutamate has a variety of uses. L-arginine-L-glutamate is also available as a nutritional supplement and is used by some people in the fitness and sports sectors to increase muscle growth and improve stamina.
Method:
L-arginine-L-glutamate is usually prepared by dissolving L-arginine and L-glutamic acid in water. Dissolve an appropriate amount of L-arginine and L-glutamic acid in an appropriate amount of water, then gradually mix the two solutions, stir and cool. L-arginine-L-glutamate is obtained from the mixed solution by suitable methods (e.g., crystallization, concentration, etc.).
Safety Information:
L-arginine-L-glutamate is generally considered safe under normal conditions of use. Excessive intake may cause gastrointestinal problems (e.g., diarrhea, nausea, etc.). It should also be used with caution in individuals with an allergy to L-arginine or L-glutamic acid, or in people with associated medical conditions.