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L(-)-allo-Threonine(CAS# 28954-12-3)

Chemical Property:

Molecular Formula C4H9NO3
Molar Mass 119.12
Density 1.3126 (rough estimate)
Melting Point 272°C (dec.)(lit.)
Boling Point 222.38°C (rough estimate)
Specific Rotation(α) 9 º (c=2, H2O)
Solubility Water (Slightly)
Appearance Crystalline Powder
Color White to off-white
BRN 1721645
pKa pK1: 2.108(+1);pK2: 9.096(0) (25°C)
Storage Condition Keep in dark place,Sealed in dry,Room Temperature
Refractive Index 10 ° (C=5, H2O)
MDL MFCD00064268
Use Used as biochemical reagents, nutritional agents

Product Detail

Product Tags

Safety Description 24/25 – Avoid contact with skin and eyes.
WGK Germany 3
RTECS BA4055000
HS Code 29225090

 

Introduction

L-Allethretinine is an amino acid. It is an unnatural amino acid that belongs to the proline family. L-Allethreitine is obtained from the proline on the oligopeptide chain by a unified amino acid nomenclature.

 

L-Allosthreinine has a variety of physiological functions in the human body. It can promote the normal function of the nervous system and have a certain impact on brain development and the improvement of intelligence. It also participates in metabolic processes in the body and plays a certain role in regulating fat metabolism and cholesterol synthesis.

 

L-Allethretinine is commonly used in nutritional supplements such as preparation enhancers, enhancers for protein synthesis, and muscle recovery agents.

 

The preparation of L-allethretinine is mainly through chemical synthesis, using appropriate reaction conditions and catalysts to convert the corresponding compounds into target products.

 

When using L-allethretinine, attention should be paid to its safety. It is a chemical that may cause allergies or other adverse reactions in certain populations. The safety instructions of the product should be read carefully before use and used under the guidance of a doctor or professional. Care should be taken to store and avoid exposure to high temperatures, humidity or direct sunlight.


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