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Isoamyl cinnamate(CAS#7779-65-9)

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Introducing Isoamyl Cinnamate (CAS: 7779-65-9) – a remarkable compound that is revolutionizing the fragrance and flavor industry. This versatile ingredient is derived from the natural esterification of isoamyl alcohol and cinnamic acid, resulting in a delightful aroma that captivates the senses. Known for its sweet, fruity, and slightly spicy scent, Isoamyl Cinnamate is a popular choice among perfumers and flavorists alike.

Isoamyl Cinnamate is celebrated for its ability to enhance and elevate various formulations, making it an essential component in a wide range of products. In the world of perfumery, it adds a warm, inviting note that complements floral and fruity accords, creating a harmonious blend that lingers on the skin. Its unique profile makes it ideal for crafting signature scents that stand out in a crowded market.

In addition to its olfactory appeal, Isoamyl Cinnamate is also utilized in the food and beverage industry. It imparts a sweet, fruity flavor that can enhance everything from baked goods to confectionery, providing a delightful taste experience that consumers crave. Its stability and compatibility with other flavoring agents make it a reliable choice for food manufacturers looking to create innovative and appealing products.

Safety and quality are paramount, and Isoamyl Cinnamate is produced under stringent regulations to ensure it meets the highest standards. It is suitable for a variety of applications, including cosmetics, personal care products, and household items, making it a versatile ingredient for formulators.

In summary, Isoamyl Cinnamate (CAS: 7779-65-9) is a dynamic and essential ingredient that brings a touch of sweetness and warmth to both fragrances and flavors. Whether you are a perfumer, flavorist, or product developer, incorporating Isoamyl Cinnamate into your formulations will undoubtedly enhance the sensory experience of your products. Embrace the allure of Isoamyl Cinnamate and elevate your creations to new heights!


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