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Isoamyl cinnamate(CAS#7779-65-9)

Chemical Property:

Molecular Formula C14H18O2
Molar Mass 218.29
Density 0.995g/mLat 25°C(lit.)
Boling Point 310°C(lit.)
Flash Point >230°F
JECFA Number 665
Water Solubility <0.1 g/100 mL at 20 ºC
Vapor Presure 0.000505mmHg at 25°C
Storage Condition 2-8℃
Stability Stability Combustible. Incompatible with strong oxidizing agents.
Refractive Index n20/D 1.536(lit.)

Product Detail

Product Tags

WGK Germany 2

 

Introduction

Isoamyl cinnamate is an organic compound, and the following is an introduction to the properties, uses, preparation methods, and safety information of isoamyl cinnamate:

 

Quality:

- Appearance: Isoamyl cinnamate is a colorless or light yellow liquid.

- Smell: Has an aromatic cinnamon flavor.

- Solubility: Isoamyl cinnamate can be dissolved in alcohols, ethers, and some organic solvents.

 

Use:

 

Method:

The preparation of isoamyl cinnamate can be obtained by the reaction of cinnamic acid and isoamyl alcohol. The specific preparation method can include esterification reaction, transesterification reaction and other methods.

 

Safety Information:

- Isoamyl cinnamate is generally considered to be not a significant hazard during routine use and handling, but the following safety precautions should still be noted:

- Wear appropriate protective gloves and glasses when avoiding contact with isoamyl cinnamate.

- Avoid inhaling or accidentally ingesting isoamyl cinnamate, and seek medical attention immediately if an accident occurs.

- Maintain a well-ventilated environment during use.

- Store away from direct sunlight and high temperatures.

 


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