Ethyl cinnamate(CAS#103-36-6)

Introducing Ethyl Cinnamate (CAS No. 103-36-6) – a versatile and aromatic compound that is making waves in various industries, from food and fragrance to cosmetics and pharmaceuticals. Ethyl cinnamate is an ester derived from cinnamic acid and ethanol, known for its sweet, fruity scent reminiscent of cinnamon and tropical fruits. This delightful aroma not only enhances the sensory experience of products but also serves functional purposes across multiple applications.

In the food industry, Ethyl Cinnamate is widely used as a flavoring agent, imparting a warm, sweet note to a variety of culinary creations. Its ability to blend seamlessly with other flavors makes it a favorite among food manufacturers looking to elevate their products. Whether in baked goods, candies, or beverages, Ethyl Cinnamate adds a unique twist that tantalizes taste buds and keeps consumers coming back for more.

In the realm of cosmetics and personal care, Ethyl Cinnamate is a sought-after ingredient in perfumes and scented products. Its captivating fragrance profile not only enhances the overall scent but also contributes to the longevity of the fragrance, ensuring that users enjoy a lasting aromatic experience. Additionally, its properties make it suitable for use in lotions, creams, and other skincare products, providing a pleasant sensory feel.

Moreover, Ethyl Cinnamate is gaining attention in the pharmaceutical sector for its potential therapeutic benefits. Research suggests that it may possess anti-inflammatory and antimicrobial properties, making it a valuable addition to formulations aimed at promoting health and wellness.

With its multifaceted applications and appealing characteristics, Ethyl Cinnamate is an essential ingredient for manufacturers looking to innovate and enhance their product offerings. Embrace the power of Ethyl Cinnamate and elevate your products to new heights of flavor, fragrance, and functionality.