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Butyl hexanoate(CAS#626-82-4)

Chemical Property:

Molecular Formula C10H20O2
Molar Mass 172.26
Density 0.866 g/mL at 25 °C (lit.)
Melting Point -64.3°C
Boling Point 61-62 °C/3 mmHg (lit.)
Flash Point 178 ºF
JECFA Number 162
Vapor Presure 0.233mmHg at 25°C
Appearance Transparent, colorless liquid
Color Colorless
Storage Condition Sealed in dry,Room Temperature
Refractive Index 1.416
MDL MFCD00053804
Physical and Chemical Properties Colorless liquid. Pineapple and wine-like aroma. Boiling point of 208 °c or 61 to 62 °c (400Pa). The flash point was 70 °c. Natural products are found in soft fruits such as cheese, wine, tomato, apricot, banana, and orange juice, beer, etc.
Use Solvent. Organic synthesis. Spice synthesis.

Product Detail

Product Tags

Safety Description 24/25 – Avoid contact with skin and eyes.
WGK Germany 2
RTECS MO6950000
HS Code 29156000

 

Introduction

Butyl caproate. The following is an introduction to the properties, uses, preparation methods and safety information of butyl caproate:

Quality:
- Appearance: Butyl caproate is a colorless or yellowish liquid.
- Smell: Has a fruit-like aroma.
- Solubility: soluble in organic solvents, insoluble in water.

Use:

Method:
- Butyl caproate can be prepared by esterification, i.e., caproic acid and alcohol are esterified in the presence of an acid catalyst. The reaction conditions are generally at high temperature and atmospheric pressure.

Safety Information:
- Butyl caproate is a low-toxicity compound and is generally harmless to humans.
- Prolonged exposure or heavy exposure may cause negative health effects, such as eye and skin irritation.
- When using and handling butyl caproate, follow relevant safety measures, such as wearing protective eyewear, gloves and gowns, and maintain good ventilation


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