5-methylhexanal(CAS# 1860-39-5)
5-methylhexanal(CAS# 1860-39-5) Introduction
-Appearance: Colorless liquid with strong pungent odor.
-Density: 0.817 g/mL.
-Boiling point: 148-151 ℃.
-Solubility: Soluble in water, alcohols and organic solvents.
Use:
-Chemical intermediates: As intermediates for the synthesis of other organic compounds, such as amino acids, dyes, preservatives, etc.
-Food additives: used as flavoring agents and flavor enhancers.
-Pharmaceutical field: intermediates for the preparation of certain drugs.
Method:
5-methylhexanal can be prepared by the following methods:
-Oxidation: 1,5-Hexanediol is subjected to an oxidation reaction to obtain 5-methylhexanal.
-aldol reaction: 4-isopropylbenzene and N-butyraldehyde are subjected to aldol reaction to obtain 5-methylhexanal.
Safety Information:
5-methylhexanal has a strong irritation, avoid contact with skin and eyes. Wear appropriate protective equipment, such as gloves, goggles and protective clothing. Be careful when storing and handling, avoid pouring into fire or high temperature environment. If inhaled or ingested, seek medical attention immediately.