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2-Methyl pyrazine(CAS#109-08-0)

Chemical Property:

Molecular Formula C5H6N2
Molar Mass 94.11
Density 1.03 g/mL at 25 °C (lit.)
Melting Point -29 °C (lit.)
Boling Point 135 °C/761 mmHg (lit.)
Flash Point 122°F
JECFA Number 761
Water Solubility Fully miscible in water.
Vapor Presure 9.69mmHg at 25°C
Appearance Liquid
Color Clear colorless to slightly yellow
BRN 105778
pKa 1.45(at 27℃)
Storage Condition 2-8°C
Refractive Index n20/D 1.504(lit.)
Physical and Chemical Properties Density 1.03
melting point -29°C
boiling point 135°C (761 torr)
refractive index 1.5042
flash point 50°C
Use Used in the dye and pharmaceutical industry, but also as a food flavor additive

Product Detail

Product Tags

Risk Codes R10 – Flammable
R22 – Harmful if swallowed
R36/37/38 – Irritating to eyes, respiratory system and skin.
Safety Description S26 – In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
S36 – Wear suitable protective clothing.
S16 – Keep away from sources of ignition.
UN IDs UN 1993 3/PG 3
WGK Germany 3
RTECS UQ3675000
TSCA Yes
HS Code 29339990
Hazard Class 3
Packing Group III

 

Introduction

2-methylpyridine is an organic compound. It is a colorless to pale yellow liquid with a pyridine-like odor.

 

2-Methylpyrazine is commonly used in organic synthesis as a reagent, solvent and intermediate. It can be used as a ligand for catalysts for metal-catalyzed reactions.

 

There are various methods for the preparation of 2-methylpyrazine, one of the more commonly used is the reaction of 2-aminopyrazine with methylation reagents such as methyl iodide. Specific synthesis methods also include cyanide hydrogenation and halogenation of halogenation.

When operating, good ventilation measures should be taken to avoid inhaling gases or contact with skin and eyes. Avoid contact with strong oxidants and acids to prevent dangerous reactions. In case of accidental contact or inhalation, seek medical attention immediately.


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